Published every two weeks, World Poultrymeat gives you expert news, comment, analysis and statistics, and updates you on political and regulatory developments affecting the industry.

In every issue of World Poultrymeat:

World Poultrymeat Markets - production and prices; trade; chick placings; trends in consumption; value-added markets; by-products, including biofuels.

Regulation in the Major Producing Nations - production, welfare and marketing standards; food safety and hygiene; environment; feed additives and ingredient ventures; veterinary medicines.

Company News - financial reports; market share; mergers, acquisitions and joint ventures.

Research and Development - summaries of trade-related research from government sponsored, academic, industry and independent resources.

Statistical Annexe - monitoring trade around the world: imports, exports and volumes for the principal chicken/poultrymeat categories - whole birds and cuts, frozen and fresh/chilled.

Included in your regular subscription to World Poultrymeat:
24 Issues Online and in Print
Online Archive
Statistical Annexe

PLUS ... Upgrade your subsription to include World Poultrmeat Daily Online News and Price Graphing Tool.